Potato Hash

This was one of those days when I was using miscellaneous food items to make a meal. This is what I had in the fridge and freezer:

6 potatoes, cooked
4 strips bacon
2 eggs
1/2 onion
3 stalks green onion
1/4 pound ground turkey
8 large mushrooms

1. Cut the onions into wedges. Cook in a pan on medium heat with some oil until browned. Remove the onions from the pan.
2. Slice or chop the mushrooms, however you want to do it. Cook until browned. I didn't need to add more oil here. Remove from the pan.
3. Cook the ground turkey until browned, and remove from heat.
4. Cut the bacon into smaller pieces. Cook the bacon to whatever crispness you like. Leave the fat in the pan but take out the bacon.
5. Cube your potatoes. Cook the potatoes on high heat with the bacon fat. You make need to cook the potatoes in two batches. Just put enough potatoes to make one layer, so that each side of the cubes can brown. When the potatoes are close to done, add the green onions.
6. When the potatoes are browned, crack your eggs on top of the potatoes and scramble them.
7. Add all of the ingredients back in. Add salt and pepper to taste. Cheddar cheese would be good too, but optional.



Makes about 6 servings. Enjoy!